{"id":576,"date":"2015-10-11T08:51:16","date_gmt":"2015-10-11T05:51:16","guid":{"rendered":"http:\/\/steaksupply.lt\/?p=576"},"modified":"2016-10-27T15:29:04","modified_gmt":"2016-10-27T12:29:04","slug":"steak-supply-brandintos-jautienos-mesainiai","status":"publish","type":"post","link":"https:\/\/steaksupply.lv\/en\/steak-supply-brandintos-jautienos-mesainiai\/","title":{"rendered":"\u201eSteak Supply\u201c <br> brandintos jautienos m\u0117sainiai"},"content":{"rendered":"<p>Chop onion in slices of centimetre thickness. Fry these slices in olive oil on medium heat.<\/p>\n<p>Then prepare \u2018Steak Supply\u2019 aged beef meatballs \u2013 roast each side for 1.5-2 minutes.<\/p>\n<p>Slice tomatoes, rucola leaves, prepare the mustard sauce.<\/p>\n<p>And the last thing is to form a burger! Spread sauce on the preheated bottom bun, put meat cake, which also cover with sauce, then put cheddar, onion, tomato and rucola leaves. All this cover with bun and taste it.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chop onion in slices of centimetre thickness. Fry these slices in olive oil on medium heat. Then prepare \u2018Steak Supply\u2019 aged beef meatballs \u2013 roast each side for 1.5-2 minutes. Slice tomatoes, rucola leaves,&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":663,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[16,49,50,46,47,48],"class_list":["post-576","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptai","tag-brandinta-jautiena","tag-brandintos-jautienos-mesainiai","tag-brandintos-jautienos-paploteliai","tag-burger","tag-mesainiai","tag-mesainis"],"_links":{"self":[{"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/posts\/576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/comments?post=576"}],"version-history":[{"count":21,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/posts\/576\/revisions"}],"predecessor-version":[{"id":893,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/posts\/576\/revisions\/893"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/media\/663"}],"wp:attachment":[{"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/media?parent=576"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/categories?post=576"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/steaksupply.lv\/en\/wp-json\/wp\/v2\/tags?post=576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}